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Copenhagen

Copenhagen: A perfect destination for art and culture lovers

Copenhagen, capital of a country that has one of the oldest monarchies in the world. A wealth of architecture and culture looming around just about every corner makes this a very special city that is waiting to be discovered by its visitors.  ...

History Copenhagen

Copenhagen

Copenhagen was founded by either Sweyn Forkbeard or by his son, Cnut the Great. However, traditionally, Copenhagen's founding has been dated to Bishop Absalon’s construction of Absalon’s Castle on the little island of Slotsholmenn in...

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Spicylicious

If it’s value for money Asian food that you’re after, then you should definitely visit Spicylicious. It caters for those that are looking for a quick bite to eat in a pleasant setting. Staff is friendly and the menu is rather varied. The spicy Thai a...

Restaurant Umami

Umami opened in 2005 and has been a hit with hip and trendy Copenhagen ever since. Umami has two floors: the sushi bar is located upstairs and the restaurant’s cocktail bar is situated downstairs. The overall impression is very trendy as the restaura...

Restaurant Ida Davidsen

This restaurant is only open for lunch until 16:00 but it’s more than worth visiting since “Ida Davidsen” is known as the smørrebrød specialist of Denmark. The tastiest varieties of this bread are on display in a glass display case which will allow y...

Pølser

The Danish kitchen is home to many specialities. Street food isn’t very popular among Danes but Pølser is an exception and is always in high demand with the inhabitants of Copenhagen. If you’re looking for a quick bite to eat, then Pølser is where yo...

Restaurant No. 1 Aarhusgade

Chef Morten Beck Køster has chosen to run a modest restaurant; unusual for someone who used to run top-end restaurant kitchens for years. This chef is well-known in Copenhagen as he also featured in a few television commercials. The quality of the fo...

Restaurant Koriander

Restaurant Koriander serves unusual fusion dishes which are based on French and Indian cuisine. The menu consists of a range of appetisers, main courses and desserts, each created with different ingredients. Try the rich Indian dal soup with tomatoes...